Sunday, January 18

I've just spent an hour ...

... slicing and dicing every kind of vegetable I could find (& 1/2 a roast chookie) for tonight's soup. Vegetable, barley & chicken.
Bubbling away as I type.

2 comments:

Roo said...

Great minds think alike, I made a chicken and sweetcorn soup on Saturday, Peter made olive and pesto bread - dinner sorted. ;o)

Ms Brown Mouse said...

Roo - Soup & Good bread, it's just so very 'Sunday'.