Friday, November 16

For a recipe to make it ...

... in the Brown-Mouse House, it has to be simple. Nothing is more guaranteed to put me in a filthy mood than dozens of fiddly ingredients and general faffing about. I like just a few ingredients, a simple method. I don't mind lots of chopping though, it's rather soothing.
So, last night worked well, though there was no actual recipe to follow, simple, quick and just a few ingredients. Some lovely salmon fillets. Some white beans (thank you Mr Pressure Cooker), the zest & juice of a lemon, olive oil, salt & pepper, asparagus and snow peas. Mr Brown got to fire up the BBQ (first for the season) and it was lovely.

2 comments:

e said...

Looks delicious!

Faffing about? Note to self, use expression "faffing about."

Pink Granite said...

Yum! Looks perfect!
I like my salmon prepared simply as well. I brush it with a teriyaki sauce, broil it and let it finish off in the oven.
;o)
- Lee